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Kitchen Culture Kit

The Kitchen Culture Kit includes a manual of instructions, supplies,
and chemicals for plant tissue culture media. With these you will
learn how to do plant tissue culture in your kitchen or classroom
without expensive equipment.

Why did I develop the Kitchen Culture Kit?

  • Biotechnology plays an important part of our daily lives. Plant tissue culture is one form of biotechnology.
  • Several teachers and education students have requested instruction on how they can bring biotechnology techniques to the classroom. First hand experience with some simple techniques is invaluable to developing a better understanding of new technologies.
  • However, funding for most school systems is minimal and expensive biology kits are usually not affordable.
  • Hobbyists and Master Gardener’s have also expressed an interest in trying tissue culture but did not want to spend too much.
  • This kit was developed with these people in mind: most supplies that are used can be found in your kitchen. Only chemicals and supplies that are not readily available come with the kit.

Plant tissue culture involves the sterile growth of plants in test tubes or bottles for the purpose of mass production. Through the use of plant hormones and other growth regulators, small plant parts can be induced to produce hundreds of small "plantlets" which can be further developed and grown in a greenhouse or as house plants. This technique is used extensively to mass produce special plant cultivars, to produce specific individuals for plant breeding programs, and to transfer new, valuable traits into plants in genetic engineering programs.

 

Getting started with "Kitchen Culture Kit"

Using African violet leaves, you will be able to initiate a plant culture, transfer that culture 6 - 8 weeks later to new medium for multiplication, and finally plant these miniature plantlets in soil.

Following this model protocol will teach you how to successfully sterilize media with a microwave or a pressure cooker, disinfect plant pieces, and initiate cultures without an expensive laminar flow hood.

This general procedure can then be applied to the tissue culture multiplication of other plants.

 

What is included in the basic "Kitchen Culture Kit"?

basicKit.jpg (868864 bytes)

  • Murashige and Skoog (MS) plant growth medium (for 2 liters of African violet medium).
  • Benzylaminopurine (BAP), a plant growth hormone that induces shoot formation in African violet leaves (10 ml).
  • Plant Preservative Mixture (PPM), a biocide that reduces or eliminates fungal and bacterial contamination in tissue cultures (5 ml).
  • Agar (for solidifying two - three liters of medium including the original MS/BAP medium and a homemade medium described in the manual).
  • Forceps - 8 inches.
  • Polypropylene (microwavable and autoclavable) baby food jar caps (50).
  • Plastic (regular) pint jar caps (2).
  • pH papers (Narrow range only; Wide Range Discontinued).
  • Measuring spoons for agar, gelrite, and liquid media.
  • Milliliter measuring tools (transfer pipette or droppers).
  • Smidgen spoons for measuring agar
  • MSDS on a CD.
  • Manual of basic tissue culture techniques.

Plant Tissue Culture for the Classroom and Home
A Manual to Accompany the "Kitchen Culture Kit"

Copyright (C) 1998 - All Rights Reserved

Step by step color photos showing how to make tissue culture medium with a microwave or a pressure cooker, and how to culture and grow the plant tissues without expensive equipment.

Table of Contents

Introduction: "Why did I develop the "Kitchen Culture Kit"?
What is included in the kit?
What do you need to provide?
Safety recommendations

Some Basic Plant Tissue Culture Information

What is plant tissue culture?
Why do universities and private industry use plant tissue culture?
Why do you want to use plant tissue culture techniques?
Why are we using African violet leaves as our "model" system?

Basic Instructions for use of the "Kitchen Culture Kit"

Preparing water and African violet medium
Sterilizing water and medium
Preparing a "clean area"
Materials needed for the culture of African violet leaves
Cleaning the plant material
Culturing the leaves
Subculture (transfer) of "plantlets" to fresh medium
Transfer to soil

Questions and Solutions
Recommended Books
Customer Information Series

    Axillary Bud Culture
    Banana Tissue Culture
    Carnivorous Plants
    Fern Runner Tip Culture
    Hosta Tissue Culture
    Orchid Seed Tissue Culture
    Rhododendron Tissue Culture
    Plant Responses to Difference Growth Regulators: A classroom project

Replacement Supplies and Order Form
Material Safety Data Sheets (MSDS) Information

 

What do you need to provide?

Microwave Oven with Turntable

or

Pressure Cooker

AND

  • 50 baby food jars
  • 2 pint jars (regular opening)
  • 1 quart or liter jar
  • table sugar
  • vinegar
  • antacid tablets or baking soda
  • food coloring (optional)
  • dish detergent
  • bleach
  • isopropyl alcohol or ethyl alcohol
  • hydroponic fertilizer
  • florist's tape

  • salad plate  or paper toweling for cutting sterile plant material
  • kitchen knife (about 6 inches)
  • Pyrex pie pan (about 8 inches) for use in the microwave
  • plastic or cardboard box to serve as a "clean area"
  • protective clothing: goggles, gloves, dust mask, apron, shoes
  • African violet leaves (fresh)

 

Precautionary Note: This kit contains chemicals that should be used only under the supervision of a tissue culture trained adult. Please read and follow all safety precautions and MSDS forms in the "manual" before using this kit. We recommend wearing goggles, gloves, and a dust mask when preparing the media, and using hot mits when handling the hot media containers. Foot protection should also be worn to protect against potential broken glass injuries. Goggles and gloves should be worn when working with dilute PPM, bleach, or alcohol solutions. There should be no smoking or open flame, and a fire extinguisher should be available. We do not accept responsibility for incidents related to misuse of this product.

 

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Copyright © 2010 Kitchen Culture Kits, Inc.
All Rights Reserved

This page was updated on: Thursday, February 18, 2010

Designed and Managed by Kitchen Culture Kits, Inc.
Questions, Comments, or Suggestions?
Contact: kck@turbonet.com